Montanari & Gruzza spa is situated in Via Emilia between Reggio Emilia and Parma: the company doesn't stop at providing all possibile sizes of butter, it also matures Parmesan Reggiano (which it also produces) and Grana Padano, which are sold whole or cut and vacuum-packed. The quality and high-performance services, packaging and delivery using the company's own means, are the result of work begun over 50 years ago and which have earned the company UNI EN ISO 9001: 2000 certification.
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MONTANARI E GRUZZA SPA
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