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THE GOURMET CORP - Taste the real spanish flavour

Spania

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THE GOURMET CORP
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English Se de 196 produktene

Selskapet THE GOURMET CORP, er en Distributør, grunnlagt i 2003, som opererer i Konserverte krepsdyr bransjen. Det opererer også i Seafood and shellfish, canned vegetables, tinned seafood, og Organic wines bransjene. Det har base i Murcia, Spania.

Andre selskaper i samme bransje:

Nettsted

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THE GOURMET CORP

Avenida General Primo de Rivera

Avenida general primo de rivera

30008 Murcia - Spania

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Bedriftsinfo

Nøkkeltall

  • Antall ansatte
    11 – 50

Organisasjon

  • Grunnleggelsesår
    2003
  • Bedriftens natur
    Hovedkontor
  • Hovedvirksomhet
    Distributør

Virksomhetsinfo

Markedsområde

  • Check Circle Outline icon Internasjonalt

Betalingsmåter

  • SWIFT-overføring

Banker

  • CITI BANK

Leveringsområder

Leveringsvilkår (incoterms)

Ansvar
  • Kjøper
  • Delt
  • Selger

Aktiviteter i THE GOURMET CORP

  • Konserverte krepsdyr
  • Seafood and shellfish
  • canned vegetables
  • tinned seafood
  • Organic wines
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SIRION SEAFOOD APS

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Established in 2007 in København, Denmark, SIRION SEAFOOD APS has emerged as a premier seafood sourcing and quality control company in Europe. Serving as a comprehensive seafood solution provider, we offer an extensive array of Frozen and Fresh Seafood along with professional services such as Factory audits, Quality control, Loading supervision, and Product development. Our strong network, seasoned executives, proficient QC team, dedicated service, and swift communication have enabled us to foster a robust reputation in the Scandinavian seafood industries. We are recognized as a reliable and trustworthy partner capable of fulfilling all your seafood requirements across Europe. Presently, we collaborate with numerous reputable factories certified with standards like HACCP, ISO, BRC, ASC, MSC, BAP, BSCI, and HALAL. Our primary markets encompass Europe, the USA, Canada, Asia (including Japan, Korea, etc.), and various other regions. Our diverse product range includes Salmon, Cod Fish, Lobster, Mackerel Fish, Octopus, Tuna Fish, Clams, Alaska Pollock Fish, Caviar/Roe, Pork Meat, Beef, Animal Feed, Shrimp (such as Black Tiger, Vannamei, Scampi, Cat Tiger, etc.), Pangasius/Swai, Wild-Caught Fish (such as Tuna, Mahi-Mahi, Grouper, etc.), Farm-Raised Fish (like Red/Black Tilapia, Barramundi, etc.), Cephalopod (Octopus, Cuttlefish, Squid), Mollusc (Clam, Crab), Value-Added Seafood (Sushi, Nobashi, Torpedo, etc.), Canned Seafood, and Others (Frog, Surimi, etc.).

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DELFINO BATTISTA

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After the war, Mr. Pasquale Battista set up a small preserved food laboratory in Cetara which he proudly and passionately managed up to the nineties. In the course of time, our product's flavour hasn't changed, just as the manufacturing process phases and the careful raw material selection hasn't either. All these phases are carried out with scrupulous care so that compliance with the present laws and production standards is assured.

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