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Flour for pastry-making - Tilvirker Produsent - Frankrike

FrankrikeTilvirker/produsent
  1. SIMILAE

    Frankrike

    Selskapet SIMILAE, er en Tilvirker/ Produsent, som opererer i Møller bransjen. Det opererer også i special flours, gluten-free product, flours, og flour for pastry-making bransjene. Det har base i Meudon, Frankrike.

  2. MILLBAKER SAS

    Frankrike

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    A 100%-French company based in Champagne, Millbäker designs and produces ingredients solutions for baking professionals and is an expert in all aspects of wheat, flour and bread. Our goal: highlight the potential and taste, nutritional and technological possibilities of each ingredient. Discover a wide range of professional baking products: flour correctors, breadmaking improvers, mixes and premixes, inclusions. They are all manufactured at our in-house Technical Centre, a hotbed on baking innovation. Most products are formulated to order in response to a specific set of demands. The company has also created a range of health food and treat products focused on meeting the needs of tomorrow's consumers. Millbäker can offer you innovative expertise in the germination of cereals to help you create a complete range of sprouted sourdoughs.

  3. CARAMBELLE

    Frankrike

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    Selskapet CARAMBELLE, er en Tilvirker/ Produsent, som opererer i Konditorivarer bransjen. Det opererer også i Marsipan, confectioner's products, Utensils, dyes, Food colourings, moulds, forms for biscuits, moulds for sweets, og Kitchenware bransjene. Det har base i Fondettes, Frankrike.