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Brød - Import eksport

  1. WOLF BUTTERBACK KG

    Tyskland

    With a passion for high quality bakery goods Flaky croissants, Danish pastries with sweet fillings, savoury snacks – these are core competencies for this Franconian producer of premium quality frozen bakery goods. As part of the Martin Braun Group, the company offers the full range of traditional and innovative deep-frozen bakery goods for businesses that then process them further. The high quality pastries from Wolf ButterBack contain both excellent raw ingredients and a lot of craft knowledge from the bakery trade. It is not by chance that the Company has been awarded ‘higher level’ IFS certification. • Many manual production steps and the latest technology – for consistently high quality • Up to 8 hours’ proving time – for a long shelf life after baking • Home-made fillings – for a natural flavour At Fürth, the Company’s sole operating site, 550 employees are actively engaged in an outstanding portfolio of products and services. They are united by the high standards of quality to which Wolf ButterBack has been committed for the last 30 years – to the benefit of your commercial success!

  2. SCHAAF TECHNOLOGIE GMBH

    Tyskland

    Schaaf is committed to working with all aspects of food extrusion. Our company has two core competencies. Firstly, we develop innovative applications for food extrusion technology and follow up with complete product development. Secondly, we design and produce food extruders and all related machinery required for the production of extruded snacks, breakfast cereals, co-extruded products, flatbread, instant flours, etc. We provide complete turnkey solutions for extruded food products using the direct expansion process. The latest patented TURBO extrusion technology has been developed by Schaaf. Traditionally specialising in the field of food extrusion, renowned worldwide for identifying customer requirements, innovative, personal investment in customers, employees and family, flexible and still uncomplicated and transparent.

  3. SHINYOUNG MECHANICS CO.,LTD

    Sør-Korea

    Bakeri og konditori bruk "Rice Cake Machine" SYP Rice kakemaskinen kan klassifiseres som Bakeri eller Konditori maskin. Vi produserer Rice Cake Popping Machine. Denne naturkornspoppemaskinen produserer kornflis eller kake bare ved bruk av 100% naturlig korn, for eksempel ris, brun ris, mais, bygg osv. Rice kake maskin kan produsere Potetbrikke, Soy Bean Chip eller etc ved hjelp av potetpall eller soya Bønnepall. Siden 100% kornmat er utmerket i næringsinnhold og mottar godt omdømme fra forbrukerne, er det lett å kommersialisere. Vår SYP-serie har kompakt design og ypperlig brukervennlighet. Det er også enkelt å kontrollere tid, tykkelse og form og er derfor mye brukt fra butikkene til fabrikkene. Det kalles også som ris kake popping maskin, popped kake maskin, ris pop maskin, mais kake maskin, puffing maskin, puffed kake maskin, koreansk ris kake maskin, pop maskin etc.

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    Italia

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    Frankrike

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Brød - Import eksport

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